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Peter Cook demonstrates how to process flax for a variety of needs in front of a group of visitors. (Emma Fringuelli) Purchase this photo

A colonial crafternoon

April 24, 2024 by Ryan Vermette

Community members were given an opportunity to go back in time Saturday in the Jeremiah Lee Mansion Gardens to see and learn how tools, food, and other items were made in Colonial America as a part of the Marblehead Museum’s first ever Colonial Crafts Fair.

Despite some rainfall, the event was a success as dozens came to see demonstrations ranging from shoemaking, to churning butter, to processing flax. Coordinator of Education and Family Programming for the Museum Melissa Vickers participated in her own demonstration of the Historic FoodWays, showcasing how certain foods were made during the Colonial era.

Vickers said she was happy with the turnout for the inaugural fair.

“It seemed like the town and the surrounding communities just kind of flocked to it,” Vickers said. “We were very, very pleased that the community rallied behind the Museum and helped to make it such a good event.”

Glover’s Marblehead Regiment Capt. Seamus Daly shows children and their families how the musket works.

Many of the crafts featured tools and other items that were important to industries in Marblehead at the time, including rope making.

“If you look back at the history of Marblehead being a port town, rope making was very very important,” Vickers said. “There were lots of rope walks.”

One of the demonstrators, Bill Wesson, setup and crafted a 60-foot rope walk during the fair.

From broom making, to leathersmiths, and even a Paul Revere copper print engraving and printing station, Vickers said the event helped conceptualize Colonial life for those wishing to learn about the era.

“It’s really kind of that throwback so that people today can get this more tangible glimpse into the past,” she said.

Vickers added that all of the skills featured were integral to not only Marblehead, but the entire North Shore, and it’s important to be able to “preserve” those skills.

“It’s one thing to read about something but when you can actually see it happening and see and feel and have this multisensory experience, it really brings that home a little bit better,” Vickers said.

Vickers said that the hope is to have the event return next year, with the goal of passing the skills along and “spark an interest in the newer generations to prolong the lives of these skills that the artisans are portraying.”

Annabelle Hewitt places handmade candles on a drying rack.
Greg Morin, right, shows the Hewitt family a hairpin.
Standing between Glover’s Regiment’s Meaghan Flaherty and Bryan Ruocco, Ben Rausch, of Georgetown, center, takes part in the children’s drill.
Susan Thomson demonstrates how lace is made.
Cooper Tom Kelleher sits among wood shavings from making barrels.
Colonial-era remedies are on display at the Colonial Craft Fair.
Buttermilk is al that remains after the butter has been churned.
Katey Corrigan touches up a display of what one might find at a colonial soldier’s campsite.
Peter Cook demonstrates how to process flax for a variety of needs in front of a group of visitors.
Mary Meyer Hewitt hands freshly-dipped beeswax candles.
Luna Lawton tastes the hand-churned butter on a piece of sourdough bread.
Sarah Laurello and son Theodore hold a prop firearm.
Katie Sullivan explains how finicky butter churning can be to a group of visitors.
Cooper Tom Kelleher sits among wood shavings from making barrels.
Jennifer Roy talks to a group about the use of walnuts to dye textiles.
Melissa Vickers, Coordinator of Education and Family Programs for the Marblehead Museum, talks to visitors about historical foodways.
Members of Glover’s Regiment fire as a demonstration at the Colonial Craft Fair.
William Wasson explains how rope was made in colonial times.
Jonathan DeSoto and son Jack watch Peter Cook process flax.
  • Ryan Vermette

    Ryan Vermette is the Item's Marblehead reporter. He graduated from Springfield College in 2021 with a Bachelor's degree in Communications/Sports Journalism. While in school, he wrote multiple sports articles for the school newspaper, the Springfield Student, and joined Essex Media Group in August, 2022. Ryan is a college basketball fanatic and an avid Boston sports fan and in his free time, enjoys video games and Marvel movies.

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